Peanut butter production line is composed of a series of core equipment, which plays a vital role in the whole production process.

The following are the core equipment of peanut butter production line:

1. Cleaning equipment: used to clean raw peanuts, remove impurities and soil on the surface, and ensure the hygiene and safety of raw materials. Cleaning equipment usually includes conveyor belt, sink, spray device and other parts, which can complete cleaning work efficiently.

2. Roasting equipment: used to roast the washed peanuts to remove moisture and increase flavor. Roasting equipment usually adopts circulating hot-blast stove or rotary drum roasting machine, which can accurately control temperature and time and ensure the quality of products.

3. Shelling equipment: it is used to remove the shells of peanuts. Usually, a roller peanut sheller or an airflow peanut sheller is used, which can efficiently complete the shelling work and has little impact on the integrity and quality of peanuts.

4. Peeling equipment: peanut peeling equipment is a kind of mechanical equipment specially used for peeling peanuts. Through the removal of peanut red skin, it can be more convenient for subsequent processing.

5. Peanut grinding equipment: used to grind peeled peanuts to make peanut butter. It usually includes a peanut butter grinder, which grinds roasted peanuts into fine peanut butter through a high-speed rotating of the peanut butter machine.

6. Filling equipment: It is used to fill the finished peanut butter into the packaging container, usually using a peanut butter filling machine, which can automatically fill the peanut butter according to the product specifications and requirements, and keep the product sanitary and airtight.

In addition to the above-mentioned core equipment, the peanut butter production line also needs to be equipped with auxiliary equipment such as disinfection equipment, conveying equipment, mixing equipment and storage equipment to ensure the smooth operation of the whole production line and the stability of product quality.

The above equipment is the peanut butter production line to complete the whole production process from raw material processing to finished product packaging, ensuring the quality, hygiene and safety of peanut butter products. In the peanut butter industry, the stability and efficiency of these core equipment directly affect the quality and productivity of products, so special attention should be paid to the selection and use of these equipment.