Peanut butter machine is a kind of equipment specially used for making peanut butter. It can grind peanuts into fine sauce with rich taste, sweet and delicious. In the production process, how to ensure the consistency of the taste is a very important problem. Taste consistency means that no matter which batch of peanut butter, it can maintain the same taste characteristics without obvious differences. The following will discuss how to ensure the consistency of the peanut butter from three aspects: raw materials, equipment and technology.

In terms of raw materials, in order to ensure the consistency of the taste, we must first choose high-quality raw materials. High-quality peanut raw materials are the basis to ensure the consistency of the taste of peanut butter. Only by selecting fresh peanuts without mildew and odor can we make the peanut butter with consistent taste. Second, in the process of storing raw materials, we should do a good job of moisture-proof, insect-proof and mildew-proof to ensure that the quality of raw materials is not affected. Besides, raw materials should be screened and cleaned before processing to remove impurities and bad fruits, so as to ensure the purity and quality of raw materials.

In terms of equipment, we need to choose high-quality and stable peanut butter machine to ensure the consistency of the taste of peanut butter. The stability and precision of the peanut butter equipment determine the consistency of the taste, and only by selecting equipment with high performance and precision can the stability of the taste be guaranteed. In addition, the equipment should be well maintained during use, and the equipment should be cleaned, lubricated and overhauled regularly to ensure that the equipment is in the best working condition.

In terms of technology, to ensure the consistency of the taste, it is necessary to formulate a scientific and reasonable production process. In the production process, we should strictly control every link, including raw material ratio, grinding time, stirring temperature, cooling speed, etc. Only by strictly following the technological requirements, paying attention to the stability and consistency of product formula, and strictly controlling grinding time, stirring temperature and cooling speed can we ensure the consistency of the taste. In addition, in the production process, quality control should be strengthened, a sound quality management system should be established, and every batch of products should be strictly controlled to ensure the stability of product quality.

To sum up, only by selecting high-quality raw materials, high-quality equipment and operating in strict accordance with scientific and reasonable technological processes can peanut butter with the same taste be made. It is believed that with the development of peanut butter machine, peanut butter with better taste can be processed.