Main equipments of this line are peanut roaster, peeling machine, picking belt, elevator, peanut butter machine, agitator tank, transfer pump, mixer, homogenizer, fine grinding machine, vacuum tank, cooling machine, filling machine and so on. It has advantages of high automation, easy-operating integrated control, stable performance, high product quality, etc. The butter produced by this line can be 2-60um thickness, the homogeneous ratio can be above 95%. It is the ideal processing equipments to produce peanut butter, sesame soy, soybean paste, etc.
Advantages of Industrial Peanut Butter Production Line
Remark:we can design 100kg/h, 200kg/h, and 500kg/h peanut butter production line according to our customer needs.
Peanut Butter Production Line:
Roasting---Cooling--Peeling--Selecting --Milling--Mixing--Cooling--de-gasing--Liquid filling machine
1. Roasting:
Batch roaster’s working temperature is 200-210 ºC, 20-30minutes.
2. Cooling:
Peanut will be send cooling belt to cool.
3. Peeling:
put the roasted peanuts into peeler to take off the red skin,
the double rollers will frication the red skin, the simple cyclone system will suck
the red skins, most of them will be put in half-piece, then fall to the selecting conveyor,
the over-roasted and un-blanched peanut kernel is picked up by manual or mechanical.
4. Primary grinding
Using steel grinder to make the first grinding;
5. Second grinding
Using colloid grinder to make the second grinding.
6. Mixing:
make the butter more homogeneous
7. Cooling:
the butter through second grinding should be cooled immediately.
8. Degasser :
Take out the air from peanut butter.
9. Storage tank:
settling down in the storage tank till the temperature drop to air
temperature.
10. Packing:
by the filling machine, the finished peanut butter is packed into bottle.
